1 pkg. yellow cake mix
1 sm. pkg. vanilla instant pudding
4 eggs
1/2 c. oil
1/2 c. water
1 c. nuts

Mix all ingredients except nuts until smooth. Add nuts. Bake at 350 degrees for 40-50 minutes.

TOPPING:

1/4 c. water
1/2 c. whiskey
1 stick butter
1 c. sugar

Mix all ingredients and bring to hard boil for about 3 or 4 minutes. Pour over hot cake while still in pan. Cool before removing from pan.