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Results 101 - 110 of 112 for swiss steak v8 juice
101. SWISS STEAK
Pound steak, sprinkle with salt and ... hours. Can also make sauce and pour over chicken pieces. Bake in 350 degree oven for 1 1/2 to 2 hours.
102. SWISS BLISS
Place a double thickness of ... baking dish. Cut steak into serving pieces. Arrange meat ... to seal tightly. Bake at 350 degrees for 3 hours.
103. SWISS BLISS
Line bottom of metal pan ... of foil, arrange steak on foil. Sprinkle soup, mushrooms, ... with parsley. Seal and bake at 375 degrees for 2 hours.
104. SWISS STEAK
Pound round steak until thick. Cut into individual ... slightly. Add tomato juice, sauce and water. Sprinkle ... and continue baking 1/2 hour.
105. SWISS STEAK
Coat steak with flour and tenderize with ... vegetables. Pour tomato juice into pan. Cover; simmer on ... delicious gravy for mashed potatoes.
106. SWISS BLISS
Spread the center of a ... inch pan. Place steak in the center of foil. ... Season. Mix tomato juice, A-1 sauce, and cornstarch. ... hours at 375 degrees.
107. SWISS STEAK
Season meat and roll in ... remove. Then brown steak on both sides. Place onions ... to hot platter; serve with gravy made from dripping in pan.
108. SWISS BLISS
Preheat oven to 375 degrees. ... with butter. Cut steak into serving portions and arrange ... tomatoes. Season. Mix juice, A-1 sauce and cornstarch. ... Bake for 2 hours.
109. SWISS STEAK IN FOIL
Bake all this in foil 2 hours.
110. SWISS STEAK
Mix ingredients together and pour into baking pan and bake at 375 degrees for 2 hours or can use a crock pot. Serve with rice or noodles.
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