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Results 101 - 110 of 142 for swiss steak tomato soup
101. SWISS STEAK DELUXE
Pound 6 tablespoons flour into both sides of steak. Brown in hot fat ... down a thick sauce. Serve over rice. NOTE: May be cooked in crock pot.
102. SWISS BLISS
Spread center of foil with butter. Arrange steak on foil. Sprinkle with onion soup, mushrooms, green pepper, tomatoes. ... hours at 375 degrees.
Trim fat from meat and ... bowl, mix pineapple, tomato sauce and soup mix and mustard. In 3 ... for 70-80 minutes. Arrange meat after 40 minutes.
Sprinkle half of flour on one side of meat; pound in with rolling pin or meat mallet. Turn meat and sprinkle with remaining flour; pound ...
105. SWISS BLISS
Double a large piece of ... sprinkle with salt, soup mix and butter. Drain tomatoes ... over meat. Mix steak sauce, juice and cornstarch. Pour ... rice. Makes 4-6 servings.
106. SWISS STEAK
Cut meat into serving pieces. ... onion, celery, pepper, tomato soup and water. Place in oven. ... proper consistency (another 15-20 minutes).
107. SWISS STEAK
Completely cover meat with sliced onion. Pour sauce over onion. Bake 2 1/2 to 3 hours at 350 degrees; or put in crock pot in morning and it ...
Cut meat into 6 serving-size ... frequently. Add undiluted tomato soup, corn syrup, vinegar and ... surface of sauce. Pour sauce into sauce boat.
109. SWISS STEAK BLISS
Place heavy duty foil on ... Sprinkle with onion soup, mushrooms, green peppers, tomatoes ... to seal. Bake 2 hours, 350 degrees. Makes gravy.
110. SWISS STEAK
Mix flour, salt and pepper ... ingredients. Add mushroom soup very slowly stirring often. Cover; ... tender, approximately 1 1/2 hours. Serves 6.
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