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Results 101 - 110 of 1,980 for sweet topping
Preheat oven to 375°F. Melt ... minutes or until top is puffed. (Filling will be ... set while cooling.) Cool at least 4 hours before serving.
102. SWEET POTATO CRUNCH
Combine potatoes, sugar, butter, eggs, ... with Brown Sugar-Crunch Topping. Bake in 350 degree ... servings. Combine all ingredients, mixing well.
103. SWEET POTATO SOUFFLE
Mix ingredients and beat well. ... baking dish. Mix topping (below). Mix ingredients and spread on top of souffle mixture. Bake at 350 degrees for 30 minutes.
Mix all ingredients together and ... until firm. Prepare topping after potato mixture is chilled. Spoon over top. Bake at 350°F for ... like it that way.
105. SWEET POTATO SOUFFLE
Mix all ingredients. Pour into greased casserole dish. Cover with topping and bake at 350 degrees for ... Mix and sprinkle on souffle and bake.
106. SWEET POTATO SOUFFLE
Combine all ingredients for souffle ... dish. Combine all topping ingredients and sprinkle over top. Bake at 350 degrees for 30 minutes. Combine.
Bake 30 minutes at 350 degrees.
Heat chocolate and 2 tbsp. ... mixture into crust. Top with remaining 4 oz. of ... Freeze for about 4 hours, or leave in refrigerator for 8 hours.
109. SWEET POTATO SOUFFLE
Combine all ingredients with electric ... almost firm. Add topping during last 15 minutes of ... flakes. Spread over top of souffle and bake 15 minutes or until crunchy.
110. SWEET POTATO SOUFFLE
Mix all ingredients together, beating ... casserole dish. Add topping. Topping: Mix together all ingredients. Sprinkle on top of souffle. Bake for 30-40 minutes at 350°F degrees.
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