Results 101 - 110 of 198 for sweet salad dressings

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Combine all ingredients in a blender and blend until smooth and creamy.

Put all ingredients in blender. Blend until well mixed. Store in refrigerator.

Combine eggs, onions, pimentos, relish, catsup, salad dressing, and salt; blend well. ... ready to serve. Stir well before using. Makes 1 quart.

Blend first 4 ingredients and fold in relish and egg. Chill until ready to use. Makes about 1 1/2 cups dressing.

If whole breast, cut in ... degrees for 1 to 1 hour 15 minutes, depending on size of chicken pieces. Serve with salad with oil and vinegar dressing.



Mix thoroughly in a container with lid and pour over salad.

Mix ingredients. Makes over a quart.

Stir all ingredients together. Cover and chill. Makes about 1 1/2 cups.

Mix all ingredients together. Store in refrigerator. This makes 1 gallon. Recipe can be cut down.

Mix above ingredients together. Dressing should be creamy. Pour over diced vegetables and eggs. Mix well, garnish with 1 egg that has been ...

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