Brown the sausage or meat in a large soup pot. Remove and slice into ... tender. Add the escarole and cook until escarole is ... garlic bread for dipping.
Measure out approximately half of ... are tender, and soup has reduced in volume enough to become flavorful, add washed escarole leaves, (torn into pieces) and ... "dunked" into the soup!).
This recipe may be varied ... kale for the escarole. Or you may also ... half hour before soup is done, boil 1/2 pound ... Romano, or provolone cheese.
Prepare the bouillon according to ... along with the escarole. Cover and simmer for ... is a heartier soup or chunky soup which eats like a meal. ENJOY!
Boil chicken, celery, carrots, onions, ... bones. Pull apart escarole and cut off ends. Wash well. Add to soup and cook for 15 minutes. ... according to package directions.