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Results 21 - 30 of 53 for escarole soup
21. ESCAROLE SOUP
In 5 quart Dutch oven, ... to boiling. Add escarole; simmer uncovered about 15 ... Add both to soup. Heat through. Makes 12 ... salad and hot bread.
22. ESCAROLE SOUP
Wash escarole and tear into 1" pieces. ... minutes. In large soup pot put 2 tablespoons olive ... Add 1/2 cup uncooked pasta and cook until done.
Wash escarole thoroughly. Place it while moist ... drain; add to soup and cook an additional 10 ... cook a few minutes in hot soup before serving.
Make size of 1 inch. ... and flavor to soup. Into a large soup ... Parmesan. Is best made in advance for flavors will blend. Will easily serve 10.
25. ESCAROLE SOUP
In large pot simmer water, ... meatballs. Drop into soup. Separately boil escarole until tender. Drain. Chop. Add ... flour and 1/2 tablespoon oil.
26. ESCAROLE SOUP
Simmer bones, salt, tomato paste, ... and add to soup. Simmer 10 minutes longer. Add escarole and remaining vegetables. Simmer 30 ... and garnish with parsley.
27. ESCAROLE SOUP
Saute onions in butter until ... Add cut up escarole (which has been washed and ... to your liking. Serve hot, with Parmesan cheese if desired.
28. ESCAROLE SOUP
Saute butter and onion. Add the escarole, salt, pepper, chicken broth. ... bowls and sprinkle the Parmesan cheese on top of each bowl. Serves 4-6.
29. ESCAROLE SOUP
Add first section of ingredients into a large soup pot, cover and bring to ... and cook until escarole is tender (approximately 1 hour ... egg croutons if preferred.
30. ESCAROLE SOUP
Wash escarole thoroughly and drain well. Pat ... together and shape into small balls, 1 inch in diameter. Drop into hot soup and simmer 20 minutes.
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