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Results 1 - 10 of 194 for sauce for baked ham
Mix together. Ham scored and studded with cloves, bake in moderate oven 325 degrees for 1 hour. Baste with sauce. Baste with sauce very ... sauce over sliced ham.
Place ham, fat side up, on ... pour over ham. Bake, uncovered, at 325°F for 2 to 3 hours until ... cold with Raisin Sauce. Yield: 10 to 14 ... Yield: 1-1/2 cups sauce.
Melt butter in a 2 quart sauce pan. Mix flour, corn starch ... over medium high heat for about 10 minutes. Thickens as it cools. Makes 4 1/2 cups.
In a 2-quart saucepan bring ... heat, stir in butter and vinegar. Serve warm over ham. Makes about 2 cups. If sauce thickens, thin with water.
Combine ingredients. Bring to mild boil and thicken with corn starch. Serve ham with warm cherry sauce.
Mix together. Cook until thicken. Serve with baked ham.
Combine all ingredients & bring to a boil. Cook for 1 minute. Spread on ham the last half hour of baking (400°F).
Score fat surface of ham, stud with whole cloves. ... add the sherry. Bake at 325 degrees for 1 1/2 to 2 hours. ... heated through, pour sauce over and baste several times. ... and puree in blender.
Drain cherries; reserve syrup. Combine syrup in sauce pan with cornstarch, sugar, vinegar ... Serve remaining sauce as an accompaniment to ham.
Put into saucepan sugar, cornstarch, ... to boiling. Put ham into a baking dish. Pour on some of the sauce, then lay the other ... the sauce on top.
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