Results 101 - 110 of 187 for stick bun

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In a small bowl proof ... knife, mark each bun with a cross, and brush ... over the buns, forming a cross, while they are still slightly warm.

Dissolve yeast in warm water. ... 375 degrees until nicely browned, about 12 minutes. When cool, place a frosting cross on the top of each bun.

Break both loaves into walnut-sized balls. Place in greased cake pan. Melt butter; mix with pudding, sugar, cinnamon, milk, vanilla and ...

Grease 9"x13" pan. Put in raisins and nuts. Place 12 slices evenly in pan. Mix together all ingredients for batter. Spread batter on slices ...

Brown sugar Molasses Water Pour the above over buns. Mix yeast in warm ... hour. Bake at 350 degrees for 10 minutes and 325 degrees until brown.



Grease 9 x 13 inch pan. Layer with raisins and-or nuts. Cut bread into 1 inch slices, then quarter each slice. Place on top of raisins with ...

Melt brown sugar and butter together. Pour into bundt pan. Add chopped nuts. Slice bread dough in one inch slices and place around bundt ...

Grease 9 x 13 inch pan. Sprinkle pecans. Pull thawed bread into 1 inch pieces. Fill pan in single layer. Heat together other ingredients. ...

Spray bundt pan with Pam. Place 1/2 cup chopped nuts in bottom of pan. Spread frozen rolls over nuts. Mix brown sugar and pudding. Sprinkle ...

Mix well. Put 1/2 batter in 13 x 9 pan. Sprinkle 1/2 dry ingredients over. Take spoon and swirl rest of batter on top. Then rest of dry ...

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