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Results 101 - 110 of 124 for sprouts sweet
101. KRAUT SALAD
Drain sauerkraut and bean spouts. Add next 5 ingredients together. Bring to full boil sugar and vinegar and let cool. Mix all together and ...
102. GREEN BEAN CASSEROLE
Brown meat. Pour out excess ... chili powder and sweet basil last. Simmer for 20 ... 175 calories or 2 medium fat meat and 1 vegetable exchange.
103. SPINACH SALAD
Cook bacon crisp; drain and crumble. Combine oil, vinegar, sugar, salt and catsup, mix in blender or shake in bottle. Combine bacon and ...
104. SPINACH SALAD
Put the above in blender. Mix together spinach, bacon (fried and broken into bits), bean sprouts and eggs (diced). Pour sauce over.
105. SUKIYAKI
Slice beef 1/8 inch thick, ... green pepper, green onions, and bean sprouts. Continue stir frying 30 seconds. Remove from heat. Serve immediately.
106. PASTA SALAD
Cook elbow pasta according to ... elbows. Arrange salad on bed of mixed salad greens and garnish with sweet red pepper rings. Yield: 4 to 6 servings.
107. SPINACH SALAD
Mix the dressing in a blender and refrigerate overnight. Pour over salad ingredients. Do not pour on the dressing until ready to serve.
108. SPINACH SALAD
Mix together lightly and serve with sauce. Mix well until all ingredients are blended and oil is completely absorbed.
Combine first 10 ingredients, mix ... equal amounts of Sweet and sour sauce. In small ... all ingredients. Heat and stir until marmalade melts.
110. ORIENTAL SALAD
Mix all vegetables together in large bowl. Combine dressing ingredients and add vegetables; cover and chill for 24 hours and drain before ...
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