Results 101 - 110 of 324 for shrimp bouillon

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Dissolve bouillon in hot water. Combine cornstarch ... minutes. Remove. Add shrimp to wok, stir fry 2-4 ... minute. Serve over hot cooked rice.

Chop green onions, onions, celery, parsley, okra, and garlic. Place in large (4 qt.) soup pan. Add remaining ingredients except seafood. ...

Melt butter in thick bottom ... boiling point with bouillon cubes, white pepper and nutmeg ... Saute scallops and shrimp in butter with seasonings (onion, ... liquid from sauteed seafood.

In medium saucepan, combine water, bouillon granulates, rice and celery. Simmer ... and milk. Add shrimp. Heat through. Just before ... desired. Makes 4 servings.

I boil the chicken briefly ... raw cubed fish, shrimp, lobster and the pieces ... add, but the hearts of palm have to be cut up into small pieces.



Cook linguine to desired doneness ... melts. Stir in shrimp, cook until heated. Spoon ... linguine. Sprinkle with Parmesan cheese. Serves 4 to 6.

In larger boiler/pot, put coke, ... Before evaporated, add bouillon. Bring to boil, then ... 5 minutes. Add shrimp soup and shrimp. Simmer to hot, not boiling.

Add butter and oil to ... Worcestershire sauce, chicken bouillon cubes, freshly ground pepper, Accent, ... 45 minutes. Add shrimp and cook until shrimp is ... incorporate thoroughly. Yield: 18.

Place unopened pea pouch in ... large skillet, dissolve bouillon in boiling water. Add shrimp, mushrooms, onion, ginger and ... rice. Yield: 4 servings.

In saucepan, saute bacon, celery, ... sugar, lemon juice, bouillon cubes, water, and salt to ... meat, poultry or shrimp and heat through. Serve over ... A fun company dish!

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