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Results 101 - 110 of 153 for salad garbanzo beans
Drain liquid from beans. Combine with vegetables in bowl. Add vinegar through pepper. Adjust vinegar, water, sugar combinations to taste.
102. THREE BEAN SALAD
Mix beans, onions, pepper and celery ... a boil, add white pepper and boil 1-2 minutes. Pour over mixture and store overnight in refrigerator.
103. 5 BEAN SALAD
Open cans and drain juice. In a salad bowl, mix together beans, onions and pepper. Pour ... can also add cherry tomatoes when they are in season.
104. FIVE BEAN SALADS
Drain and rinse beans. Pour 1 cup of ... 1/2 teaspoon pepper and 1/4 cup safflower oil over beans. Mix well. Let stand overnight in refrigerator.
105. DIANE'S 4 BEAN SALAD
Drain beans. Rinse kidney beans with ... pepper and onion. Mix remaining ingredients for dressing; pour over vegetables. Mix. Let stand overnight.
In salad bowl combine all ingredients except lettuce - chill. Serve ... leaves. Yield: 4 servings - 1 meat, 1 vegetable - 1 fat - 155 calories.
107. CALICO BEAN SALAD
Brown ground round and bacon; drain. Add chopped onion, catsup, brown sugar and vinegar, salt to taste. Mix together and bake 35 minutes at ...
108. 3 BEAN SALAD
Mix all ingredients in a large bowl. Refrigerate at least 1 day. Good for a large group.
109. THREE BEAN SALAD
Mix all the dressing ingredients ... over vegetables. This salad is best after it sets ... for days if kept refrigerated. Serves 15 or 20 people.
110. AUNT BE'S BEAN BOWL
Rinse and drain beans, rinse ice crystals from ... Before serving, drain off dressing and pour beans into a lettuce lined bowl. Serves 6 to 8.
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