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Results 101 - 110 of 280 for rounds sausage
Mix all ingredients thoroughly. Form 6 to 8 individual loaves. Brown in frying pan with the 2 tablespoons olive oil, 5 or 6 minutes each ...
102. FANCY MEATLOAF
Mix all ingredients together, except dough and butter. Shape into loaf. Thaw filo as package directions. Brush each sheet with melted ...
Lightly grease a 2 quart baking dish. Brown sausage (no need to add fat) ... a 350 degree oven, covered, for 30 minutes or until hot. Serves 4.
Cut off top of loaf scoop out inside, leaving 1/2" shell. (Freeze inside for later use.)
Preheat oven to 400 degrees. Roll each bread round to flatten. Fit into muffin ... red pepper. Add sausage, stirring, until browned. Pour ... cheese melts. Serve immediately.
106. SWEDISH MEATBALLS
Soak bread crumbs in tomato juice with dry onion mix soup. Grind meat together twice. Put in large bowl and work all ingredients together ...
107. DON'S CHILI
In a 4 or 6 ... ground beef and sausage (if used) and drain completely. ... winter days when you just don't want to move too far from the hearth.
Heat oil in a large, ... 2. Add the sausage pieces and saute until most ... has evaporated. Serve immediately with fried potatoes. Serves 4 to 6.
109. MINI MEATBALLS
Originally for Calabrese lasagna, these can also be used in spaghetti sauce, sweet and sour sauce and for Swedish meatballs. In a large ...
Pound steak with mallet to tenderize. Mix sausage, egg, bread crumbs and ... and reduce heat to simmer. Cook 1 to 1 1/2 hours or until tender.
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