Brown beef and onion in hot butter in large skillet. Add broth, vegetables, raisins, flavorings, vinegar, ... boil. Stir in rice and almonds. Cover, remove from ... fork. Makes 4 servings.
Brown meat with garlic salt ... Combine meat and rice. Blend together soup, tomatoes and green chilies and beef broth. Stir into meat mixture. ... and bubbly. Serves 8.
In 5 quart Dutch oven ... heat, cook ground beef and onions until pan juices ... mix. Pour uncooked rice into 3 quart casserole. Spoon ... rice. Pour beef broth and water over mixture. Cover ... -310 calories per serving.
Ingredients: 9 (beef .. broth .. rice .. salt ...)
In bowl, combine 1 tablespoon ... with 2 tablespoons broth, 2 tablespoons soy sauce, ... red pepper. Add beef and toss to coat. In ... minute. Serve with rice or noodles.
(Beef cubes may be substituted). About ... mix well. Pour rice into casserole and beef mixture ... rice. Pour beef broth and water over mixture. Cover ... degrees for 1 hour.
Cut meat into 1/2 inch ... cornstarch, sugar and beef broth. Add to meat mixture ... constantly until thoroughly heated and thickened. Serve over rice.
Measure cereal, crush slightly and ... and mushrooms, including broth. Beat well, add ground beef. Mix only until combined. ... degrees. Yield: 6 patties.