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Results 101 - 110 of 216 for relish hot
101. HOT DOG RELISH
Put cucumbers, peppers and onions ... and finely chopped pimiento. Heat to boiling. Scoop into hot sterilized jars and close immediately to seal.
102. HOT DOG RELISH
Grind vegetables and sprinkle with ... and pour over vegetable mixture. Heat to boiling and simmer 3 minutes. Seal in hot jars. Makes 8 pints.
103. HOT DOG RELISH
Grind vegetables using coarse blade. ... ingredients. Put over vegetable mixture. Heat to boiling. Simmer 3 minutes. Seal in canning jars when hot.
104. HOT DOG RELISH
Grind coarsely all of the peppers, onions, green tomatoes and cabbage. Sprinkle with 1/2 cup of salt and let stand overnight. Rinse. Drain. ...
105. HOT TOMATO RELISH
Mix all ingredients together. Cook ... hours). Have jars hot and lids in hot water. ... delicious in soups, sauces as a dip or with vegetables.
106. HOT DOG RELISH
Chop each, mix and add 1 cup salt and let stand overnight. Drain and add: 5 pt. sugar 1 tsp. cloves 2 tsp. cinnamon 1 c. mustard seeds Cook ...
107. HOT DOG RELISH
Mix together. Set for 3 hours. Drain. Add: 4 c. vinegar 2 c. water 1 tbsp. celery seed 2 tbsp. mustard seed 1 1/2 tsp. turmeric Boil for 3 ...
108. HOT DOG RELISH
Grind vegetables, using coarse blade. Sprinkle with salt. Let stand overnight. Rinse and drain, combine following ingredients, pour over ...
109. HOT DOG RELISH
Mix everything except flour. Cook ... Add to cooked mixture. Stir and cook 10 minutes longer. Put in hot jars and seal. Good with hamburgers too!
110. HOT DOG RELISH
Mix and sprinkle with salt. Let stand overnight; rinse well in morning. Bring to boil. Simmer 10 minutes and seal in hot jars.
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