Results 101 - 110 of 118 for radish wine

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Boil potatoes until tender. When cool enough to handle, peel and cut into 1/2 inch cubes. In large bowl, combine potatoes with onions, bell ...

In 4 quart sauce pan, place potatoes; add water to cover. Over high heat, heat to boiling. Reduce heat to low; cover. Simmer for 20 to 30 ...

Tear greens into bite-size pieces. Toss with oil. Add zucchini, radishes, onion and cheese. Combine vinegar, salt, pepper and clove garlic. ...

Into large salad bowl, tear greens into bite-size pieces (about 10 cups). Toss with oil; add zucchini, radishes, onions, and cheese. ...

Soften gelatin in 1/4 cup cold water, and set aside. Heat tomato juice in a large saucepan; add gelatin, stirring until dissolved. Add next ...



Mix ingredients for dressing together well. Defrost beans and mix with other vegetables in large bowl that can be covered. Pour dressing ...

In bowl, combine radish, celery, parsley, scallion, rice, ... Arrange on lettuce leaves on individual plates or in bowl. Garnish with parsley.

Break lettuces into bite size pieces. Toss lettuce with oil. Add all ingredients to lettuces and work with hands to mix. GREAT SALAD!

Tear lettuce into bite size pieces. Peel lengthwise strips from cucumber to give striped effect, slice cucumber very thin, cut tomatoes ...

Into large salad bowl, tear greens into bite-size pieces (about 10 cups). Toss with oil until leaves glisten. Add zucchini, radishes, ...

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