Results 101 - 110 of 182 for pineapple loafs

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Mix in separate bowl: Mix the meat and pineapple juice/bread crumbs in two separate ... with the following: Return to oven for 15 minutes. Serve.

Line an 8 1/2 x 4 1/2 x 3 inch loaf pan with wax paper. Combine ... 30 minutes. Press pineapple between paper towels to remove ... per 1 inch slice.

Combine first 5 ingredients; stir ... greased and floured loaf pans. Bake at 350 degrees ... cool on wire racks. Freezes well. Yield: 2 loaves.

Cream sugar, butter and eggs. ... Alternately combine juice and flour with creamed mixture. Add nuts. Bake in loaf pans for 1 hour at 350 degrees.

Combine first 7 ingredients. Form into loaf (8 x 4 x 1 ... ketchup with the pineapple; spoon over loaf. Bake ... minutes before slicing. Serves 6.



Mix the ham, pork, eggs, ... Make either large loaf or individual loaves. Put in pan and cover with pineapple and brown sugar that was mixed together.

Beat eggs with sugar, cooking ... Add carrots and pineapple and vanilla. Spoon into greased loaf pans. Bake 1 hour at 350 degrees. Serve cold.

Mix loaf ingredients together (thoroughly). Press into ... and one tablespoon pineapple juice. Spread topping over loaf ... before serving. Serves 4-6.

Cream butter and sugar until ... Fold in undrained pineapple and coconut. Pour into greased and floured 9x5 inch loaf pans. Bake at 350 degrees ... and may be frozen.

Mix and bake at 375 degrees for 1 hour in 9 x 13 pan. Spoon over loaf and bake 1 hour longer at 350 degrees.

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