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Results 101 - 110 of 309 for pineapple frozen dessert
Mix together cream cheese and sugar; add other ingredients and freeze. Cut into 2" or 3" squares and serve. If used as a salad, serve on ...
102. FROZEN SALAD/DESSERT
Beat together: Add: Freeze in oblong pan, take out of freezer 1/2 hour before eating. May refreeze.
Mix all ingredients in large bowl; put in 13 x 9 pan and cover with foil. Put in freezer overnight. Remove from freezer about 15 minutes ...
104. JELLO DESSERT
Mix Jello and hot water until Jello is dissolved. Add rest of ingredients. Mix and chill partially, pour half of mixture into large mold. ...
105. JELLO DESSERT
Add fruit to Jello and set. After it is solid add bananas. Then spread topping over all of it.
Drain fruits and reserve a few cherries and orange segments for garnish. Let cream cheese stand at room temperature to soften; then beat ...
107. FROZEN DREAM DESSERT
Combine Eagle Brand milk, Cool Whip, pie filling and pineapple (do not drain) in bowl. ... 9 x 2 inch dish and refrigerate until serving time.
Dissolve Jello in 2 cups ... strawberries and crushed pineapple and its juice. Add the ... Jello. (Keep at room temperature.) Refrigerate overnight.
109. ANGEL CAKE DESSERT
Mix and freeze in tube pan. Remove from pan and slice.
Combine ingredients in large bowl, folding together until blended. Spoon into decorative serving bowl. Chill.
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