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Results 101 - 110 of 2,390 for peel cake
Blend all cake ingredients and beat for 2 ... at 325 degrees for 50-55 minutes. Cool in pan and invert on serving plate. Spoon glaze over cake.
Preheat oven at 300 degrees. Reserve 1 cup dry cake mix. Combine remaining cake mix, ... cheesecake, chill before serving. Store in refrigerator.
103. JAPANESE FRUIT CAKE
Mix ingredients together. Cook, stirring ... and sides of cake. Cream together shortening and ... Cake Filling, alternating light and dark layers.
104. CHEESECAKE FONDUE
Heat the half and half ... Add sugar, lemon peel, lemon juice and vanilla. ... Serve in fondue pot. Dip in cubes of cake or fresh strawberries.
105. ORANGE SLICE CAKE
Preheat oven to 250-275 degrees. ... hours. Test with cake tester to be sure it ... orange juice. Add peel. Pour over cake while ... in pan 10-15 minutes.
Preheat oven to 350 degrees. In large bowl, combine cake mix, pumpkin, oil and eggs. ... confectioners' sugar, lemon peel and enough lemon juice for ... Slice with serrated knife.
107. RASPBERRY CAKE ROLL
Spray a 15x10x1 inch jelly ... flour and lemon peel, 1/4 cup at a ... minutes or until cake springs back when touched in ... Serve chilled. Serves 12.
Combine first 4 ingredients in ... electric mixer, beat cake mix and next 9 ingredients ... completely. Sprinkle top with powdered sugar and serve.
109. PEACH CAKE
Cut cake into 1/4-inch slices. Arrange half ... with peach slices. Chill 4 hours or until set. Cut into squares to serve. Refrigerate leftovers.
110. FRESH APPLE CAKE
Preheat oven to 350 degrees. ... 2 (9") round cake pans. Combine mix, eggs, milk ... baked in 13"x9"x2" pan, sprinkle with confectioners' sugar.
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