| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 101 - 110 of 235 for oriental chicken salad
Mix all together. Make dressing. Pour dressing on right before serving.
Combine first 5 ingredients, add sauce, mix and chill.
Toast sesame seeds and slivered ... small bowl combine salad oil, rice vinegar, lemon juice, ... mixture. Serves 6-8. Keeps in refrigerator 2 weeks.
Mix all the above ingredients together and pour dressing over salad and toss together. Serves 6.
Five Spice Powder: Combine all and mix well.
Combine the chicken with seeds, almonds, cabbage, onion, ... toss to blend. Cover; refrigerate until serving time. Serve cold. About 6-8 servings.
Toss all ingredients together but save noodles for last so they will stay crunchy. Serve with muffins or crackers and dessert. Barnstompin' ...
Cook chicken and ginger together with a little water until done. Mix all together. Put all ingredients in saucepan. Bring to boil, cool before using.
Mix well and refrigerate overnight. Serves 8 to 10.
Combine all of the above, ... toss in large salad bowl. Add broken Top Ramen at last minute. Combine dressing ingredients and toss into salad.
| RECIPE PULSE |
| TRENDING NOW |
| NEW RECIPES |
| READER SUBMITTED |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables