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Results 101 - 110 of 124 for melts english muffins
This very simple recipe is ... should cover two English muffins sliced in half (four pieces). Melt butter. Stir in garlic powder. ... muffins are browned. . Boodle
102. CRAB MELTS
Combine ingredients except muffins. Cut muffins in half. ... freezer bag according to need. Broil on highest rack of broiler for 7-12 minutes.
103. CRAB MELT AWAYS
Slice muffins in half. Mix all other ... spoon. Spread onto muffins. Cut into quarters. Freeze at least 30 minutes. Broil until slightly brown.
104. TUNA MELT
Toast English muffins lightly. Then put tuna on ... and a slice of cheese. Broil for 2-3 minutes then cut each muffin into 8 pieces like a pizza.
105. ENGLISH MUFFINS
Sift dry ingredients. Beat eggs, ... ingredients add butter and cut together quickly. Turn into greased muffin tins. Bake 20 minutes at 400 degrees.
106. CRAB MELTS
Mix all ingredients together into a smooth spread. Half the muffins. Spread with crab meat ... in fours and serve. Can freeze before you bake.
107. EGGS BENEDICT
Split and toast English muffins. Spread with butter. Saute ... sauce may be kept in refrigerator in a tightly covered jar. Makes about 2/3 cup.
108. EGGS FLORENTINE
About 40 minutes before serving ... drain well. Toast English muffin halves; arrange on oven-safe platter. ... on spinach topped muffins; keep warm. In small saucepan over low heat melt 1/2 cup butter. In blender ... 465 calories per serving.
109. CRAB MUFFINS
In a large saut pan, melt butter and add garlic powder, mayonnaise, Old English cheese, Tony Chachere seasoning, cayenne ... generously on English muffin halves. Place on a cookie ... HIT AT ANY GATHERING.
110. EGGS MORNAY
Lightly brown bacon or ham in butter. Split English muffins and toast and butter. Place ... Mornay Sauce over. Melt 3 tablespoons butter and blend ... cheese, stir to melt.
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