| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 101 - 110 of 356 for low oil
Mix wine, soy sauce, water, garlic, oil, ginger, oregano, and brown ... refrigerator for at least 3 hours. Bake at 350 degrees for 1 1/2 hours.
Mix together in order and bake at 350 degrees for 40 to 50 minutes in a 9 x 13 inch rectangular pan. Grease and flour pans first. You can ...
Stir together 1 cup flour ... 1/2 cup corn oil butter until particles are fine. ... shell and bake at 400 degrees until set, about 25 minutes.
Preheat oven to 350 degrees. ... paprika, garlic powder, oil and lemon juice. Place fish ... parsley and serve. Serves 4 - 83 mg. sodium per portion.
Shake up in jar and pour over skinned chicken. Leave in refrigerator overnight, covered in tinfoil. Cook in oven for about 45 minutes at ...
Put all the ingredients in a jar; cap the jar securely and shake vigorously. Store in the refrigerator. Shake again just before serving. ...
107. LOW FAT BROWNIES
Mix sugar, egg whites, vegetable oil, and vanilla together. Add ... bake at 350 degrees until done (about 30 minutes). Cool and cut into squares.
Preheat the waffle iron. Mix all ingredients in a containr with a spout and pour onto the waffle iron. Bake 5 minutes or until steam stops. ...
CAKE: Use an 8 x 8 x 2 inch Pyrex pan, ungreased. Sift all dry ingredients. Add liquids. Mix with a fork to get all lumps out. Bake at 350 ...
In a 9 inch skillet over medium heat, heat oil, adding scallions and garlic. ... mixture is heated through, stirring frequently. Makes 2 servings.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables