| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 1 - 10 of 704 for oatmeal cake small
1. OATMEAL CAKE
Add oats to boiling water and allow to stand for 20 minutes. Mix all ingredients. Bake in a preheated 350°F oven for 55 minutes. Serve with ...
Preheat oven to 375°F. Sugar: ... Stir in the oatmeal. Sift the flour with ... or until a cake tester inserted in center of ... before frosting, if desired.
1. Heat oven to 200 ... aside. Combine flour, oatmeal, baking soda and salt ... slice remaining banana to top pancakes; add maple syrup to taste.
4. OATMEAL CAKE
Pour water over oats and ... the topping while cake is hot. Mix. Spread on ... or until top is slightly brown. Watch closely or it will burn.
Mix oatmeal, shortening and water; let ... minutes. Mix together and spread on hot cake. Put under the broiler until brown and bubbly. Serves 16-20.
Pour boiling water over oatmeal; let stand for 10 ... until toothpick inserted in center of cake comes out clean. No need to frost this cake.
1 cup boiling water poured over 1 cup Quick Oats. Let set until cool and set aside to add last. Mix eggs, sugar, shortening, nuts and ...
Combine egg, milk and yogurt ... bran cereal and oatmeal, mix well and allow ... Grease a large cake pan or 12 muffin cups. ... and zest. One small lemon is plenty!
9. OATMEAL CAKE
Preheat oven to 350°F. Pour boiling water over oatmeal and let stand for 20 ... thoroughly. Spread on warm cake. Return to oven and bake until brown.
Pour water over oats; add ... and spread on warm cake. Put in oven under broiler. Broil until brown; check it often since it will burn easily!
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables