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Results 101 - 110 of 243 for jello mousse
101. DEATH BY CHOCOLATE
Bake cake the day before ... over it. Prepare mousse according to package directions and ... Repeat to fill a large glass bowl. Chill. Serves 10-12.
102. CHOCOLATE DEATH
Bake cake in 9 x 13 inch pan. Cool. Poke holes in cake with fork. Pour kahlua over cake. Chill for at least 10 minutes. Layer in trifle or ...
103. DEATH BY CHOCOLATE
Bake cake according to package ... overnight. Make chocolate mousse according to package directions. Assemble ... Repeat layers. Serves 18-20.
104. DEATH BY CHOCOLATE
Bake brownies according to directions ... with 1/2 the mousse, layer with half the ... served immediately but best when chilled several hours.
105. CRANBERRY MOUSSE
Add pineapple juice to Jello and stir in water. Heat ... pineapple and nuts. Pour into mold and chill. Recipe makes 2 small rings. Will serve 16.
106. CRANBERRY MOUSSE
In a saucepan heat cranberry juice to boiling; stir in jello until dissolved. Stir in cranberry ... Fold in whipped cream. Pour into bowl; chill.
107. STRAWBERRY MOUSSE
Combine and dissolve with 1 cup boiling water. Add 1 cup cold water. Chill until thickened. Whip until doubled. Stir in 1 carton (small ...
108. LEMON MOUSSE
Dissolve Jello in 1 cup boiling water. ... bowl or mold. Chill and serve. HELPFUL HINT: Chill beater and bowl before whipping evaporated milk.
Drain pineapple. Add juice to water and gelatin, bring to a boil. Add remaining ingredients and refrigerate.
110. STRAWBERRY MOUSSE
Make Jello according to package directions in ... Jello-strawberry mixture. Divide into 8 portions. Cool until set in refrigerator. 8 servings.
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