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Results 101 - 110 of 266 for jarred marinated artichoke hearts
Chop up artichokes and chilies. Mix together. Spread ... degrees for 20 minutes or microwave on high for 4 minutes. Serve hot with tortilla chips.
Combine shrimp and artichoke hearts with some of the marinade. ... parsley and lemon peel. Serve with cocktail picks. Makes 40 to 50 buffet servings.
103. ARTICHOKE FRITTATA
Drain marinade from the artichokes into a skillet. Chop the ... in pan, then cut into bite-size squares. Can be served warm or cold. Serves 8.
Prepare rice mix according to ... Use 1/2 of artichoke marinade and small amount of ... artichokes and chicken and toss lightly. Serves 5 to 6.
105. ARTICHOKE NIBBLES
Drain marinade from 1 jar of artichoke hearts; reserve liquid. Drain second ... 30 minutes. Allow to cool briefly and cut into 1-inch squares.
Cook rice as directed on ... and olives. Drain artichoke hearts, reserving marinade. Cut artichokes ... and toss with marinade dressing. Chill.
107. ARTICHOKE SQUARES
Preheat oven to 325 degrees. Drain marinade from one jar into skillet plus chopped artichokes. Add onion and garlic ... into 1 1/2 inch squares.
108. ARTICHOKE RICE SALAD
Cook Rice-A-Roni as directed on ... in bowl. Drain artichokes (reserve marinade). Cut artichokes in ... mix well. Toss lightly. Chill 2 hours.
Combine all ingredients, even juice from artichoke hearts. Start with 2 tablespoons ... delicious with a Jello salad served as a complimentary dish.
110. ARTICHOKE SQUARES
Saute scallions and garlic in marinade drained from 1 jar of artichoke hearts until limp. In a bowl, ... 10 to 12 minutes. Makes about 6 dozen.
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