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Results 101 - 110 of 267 for hummingbird cake
101. HUMMINGBIRD CAKE
Mix all ingredients together then beat with mixer at low speed until well mixed together. Bake in a well greased and floured tube or bundt ...
102. HUMMINGBIRD CAKE
Mix above ingredients. Grease and flour pan. Bake at 375 degrees for 35 to 40 minutes. Top with cream cheese frosting.
103. HUMMINGBIRD CAKE
Combine all ingredients with a wooden spoon. Do not use mixer. Add vanilla, pineapple, bananas and pecans. Spoon into greased pan (I use 12 ...
104. HUMMINGBIRD CAKE
Mix ingredients together, bake 1 hour and 10 minutes at 325 degrees. Mix well, spread on cool cake.
105. HUMMINGBIRD CAKE
Stir by hand until well blended. Bake in 3 layers (or one 8 x 8 inch and one 13 x 9 inch pan) at 350 degrees for 35 minutes. Cool ...
106. HUMMINGBIRD CAKE
Cream sugar and oil together. Add remaining ingredients. Grease and flour tube pan. Bake at 350 degrees for 60 minutes.
107. HUMMINGBIRD CAKE
Combine dry ingredients in a ... Bake at 350 degrees. Makes 3 layers. Mix all ingredients. Spread topping between, on sides, and on top of cake.
108. HUMMINGBIRD CAKE
Mix all ingredients together by ... and 30 minutes. Cake will crack slightly on top. ... and cheese, add sugar and vanilla and mix until smooth.
109. HUMMINGBIRD CAKE
Combine dry ingredients. Add eggs ... minutes. Cool. Beat using only what you need "to taste" of the sugar. Ice cake and sprinkle with chopped pecans.
110. HUMMINGBIRD CAKE
Combine dry ingredients in large ... minutes or until cake tests done. Beat frosting ingredients until light and fluffy. Spread onto cooled cake.
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