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Results 101 - 110 of 311 for hot chips
Cream butter and sugars together ... Add 1 tablespoon hot water and mix. Roll into ... ungreased cookie sheet for 10-15 minutes in 350 degree oven.
Mix all ingredients except the parsley. Form into ball and sprinkle with parsley. Hint: Serve with Pepperidge Farm butterfly crackers.
Combine all ingredients. Drop spoonful on ungreased cookie sheet. Bake at 350 degrees until lightly brown.
Combine sugars and shortening. Add other ingredients in order. Drop by teaspoonfuls onto ungreased cookie sheet. Bake at 350 degrees for 10 ...
Cream sugar and shortening well. Add eggs. Add soda to hot water, and add to eggs ... 375 degrees until done and brown, approximately 10 minutes.
Mix together the first 4 ingredients. Add remaining ingredients, mixing in one at a time. Bake at 350°F for 10 to 12 minutes. Makes ...
Cream sugar and shortening. Add eggs and mix. Drop on greased cookie sheet. 375 degrees for 8 minutes.
Mix in order given. Drop by teaspoons onto cookie sheet. Bake at 350 degrees for 8-10 minutes. Yield: 200 cookies.
Scald tomatoes and remove seeds ... size jars and hot water process in canner for ... fumes. Serve with tortilla chips. Mild to medium hotness!
Brown and drain meat. Mix meat and rest of ingredients in a crock pot or on the stove top and heat until uniformly melted and enjoy.
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