Results 101 - 110 of 273 for herb sauce

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Soften the butter. Mix in herbs and seasonings. Slice bread and ... in aluminum foil and heat. Good alternative if you can't eat garlic bread.

Combine vegetable oil, vinegar, onions, garlic, Worcestershire sauce, basil, rosemary, pepper and ... evenly. Bake in oven to desired doneness.

Mix all ingredients and bake in greased casserole at 350°F for 25 minutes. Serves 4.

Mix butter with all ingredients except asparagus. Place in covered container and refrigerate. Save to use on many different vegetables. ...

Place mustard, soy, garlic, sage, oregano and ginger in blender. With machine running, gradually add 1 1/2 tablespoons oil. Transfer ...



Sprinkle chicken parts with salt, ... baste with 1/2 sauce mixture. Continue cooking for 30 to 40 minutes and midway baste with rest of sauce.

In small bowl, with wooden spoon, beat butter until fluffy. Beat in rest of ingredients until smooth and fluffy. Turn into gift container. ...

Trim fat from steak. Cut meat into serving size portions. In a skillet brown meat in hot oil. Slice onion and place in bottom of 4 quart ...

In heavy skillet melt butter. Stir in rest of ingredients. Toss until nuts are coated. Place in single layer on 15 1/2 x 10 1/2 x 1 baking ...

Blend all in food processor. Spread over sliced French or Italian bread.

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