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Results 101 - 110 of 194 for garlic steak potatoes
101. SOUTH AMERICAN STEW
Brown beef well in butter ... seasoned salt, pepper, garlic powder, oregano and bay leaf. Pare and slice sweet potato into 1/2 inch slices add ... Serves 6 to 8.
Place chicken peas and navy ... golden brown. Place potatoes, onions, meat and eggs ... the pot. Add garlic, coriander, cumin and allspice ... between pot and lid.
103. STUFFED STEAK
Wash flank steak and pat dry. Sprinkle one side lightly with garlic powder. On the other side, ... egg. Grate the potato and add sautéed onion and ... onion, and place potatoes for baking alongside. Add water ... hour to 45 minutes.
Brown meat, garlic, onions, salt, and pepper ... dish. Arrange sliced potatoes over meat, salting lightly. Mix ... longer, uncovered. 8-10 servings.
Cut steak into serving pieces. Pound in ... pepper, oregano and garlic. Brown in shortening. Place ... Layer half of potatoes, onions, carrots, and green ... minutes or until browned.
106. SPANISH BEAN SOUP
The charizo, flank steak, onions, garlic, green pepper and tomato ... sliced. The longer this soup warms the better. Can be frozen and heated again.
107. ESTOFADO (MEXICO)
1. Heat the oil in ... fry the onions, garlic and oregano for 2 minutes. ... 3. Add the potatoes. Continue to simmer for 30 minutes more. Serve hot.
108. GERMAN STEW
Cut meat in bite-size pieces, ... skillet brown mashed garlic, parsley, brown sugar, beef ... return to oven 15 minutes. Serve over rice or noodles.
109. DIG DEEP
Preheat oven to 375 degrees. Cut and boil potatoes until tender. While potatoes are boiling, brown onions and garlic in a frying pan (non-stick, ... brown (approximately 30 minutes).
110. SWISS BOTTOM ROUND
Place flour, salt, pepper and garlic powder in plastic bag. Pound ... up on meat. Add gravy and vegetables. Cover. Bake 325 degrees, 3 hours.
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