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Results 101 - 110 of 180 for fried rice casserole
101. CHICKEN CASSEROLE
Boil chicken - save broth. Fix rice-a-roni according to package substituting ... 1 1/2 quart casserole dish. Bake 350, 1/2 hour. ... Brown slightly. Serves 4.
102. SAUSAGE CASSEROLE
Layer first 5 ingredients. Mix ... soup, and milk and pour over ingredients. Sprinkle Rice Krispies over the top. Bake 45 minutes at 325 degrees.
103. BEEF CASSEROLE
In a 2 quart casserole, put in a layer of rice, then onions, tomatoes, and ... beef. Bake at 350 degrees for 25 minutes or until bread is toasted.
Combine first 5 ingredients in 1 1/2 quart casserole. Stir in bacon and rice. Cover and bake at ... oven and bake until cheese melts. Serves 6.
Cook rice. Add all ingredients except ... well. Pat into 9 x 13 inch pan. Place remainder of onions on top. Bake at 350 degrees for 55 minutes.
106. WILD RICE CASSEROLE
Boil wild rice in 6 cups water for ... soup. Mix well. Sprinkle top of mixture with crushed bacon pieces. Serve immediately or keep warm in oven.
107. CHICKEN CASSEROLE
Preheat oven to 350 degrees. ... mayonnaise. Add cooked rice, celery and chicken. Put mixture in 9x9 casserole dish lightly greased or sprayed ... degrees for 35-45 minutes.
108. WILD RICE CASSEROLE
Wash rice and pour on boiling water ... ingredients in greased casserole. Bake uncovered for 1 ... when served with a meal. Bake at 350 degrees.
109. CHICKEN CASSEROLE
Mix diced chicken, soup, mayonnaise, celery, rice, water chestnuts, lemon juice, ... x 13 inch casserole dish. Sprinkle rest of onions ... degrees for 25 minutes.
110. CHICKEN CASSEROLE
Bake 1 1/2 hours at ... 2 1/2 quart casserole. I usually fry the chicken and use the juice from this instead of water. We like the flavor better.
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