Results 101 - 110 of about 910 for easy to make pudding

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Cook pudding over medium heat. Mix package, ... vanilla extract. Bring to just before boiling; remove from ... degrees) for 10 minutes or until brown.

Place sugar, rice, milk, water ... in eggs and vanilla. Refrigerate until ready to serve. Sprinkle with nutmeg and cinnamon. Yield: 8 servings.

Mix sugar, cornstarch and salt ... until mixture comes to a boil. Boil for 1 ... into bowls, chill and serve. Makes 6 servings (1/2 cup each).

Preheat oven to 350 degrees. Break bread in ... baking dish. Bake at 350 degrees for 50 minutes or until knife inserted in center comes out clean.

In a 4 cup measure or 1 quart casserole, combine all ingredients. Cook, uncovered for 6 minutes or until mixture boils, stirring ...



Combine all in bowl until thick. Serve when cooled. Sprinkle a little cinnamon on top.

Mix first 5 ingredients in large bowl. Beat at least two minutes. Alternate layers of vanilla wafers, bananas, and custard in trifle dish. ...

Make graham cracker crust as directed ... inch pan. Mix: Beat with mixer. Fold in: Spread over crust. Top with remaining Cool Whip. Refrigerate.

Mix all ingredients in blender, liquids first and corn last. Pour into 2 quart ungreased casserole dish. Bake at 350 degrees for 35-40 ...

Put milk, butter, sugar and ... it first starts to boil, slowly add rice, stirring ... small container Cool Whip and 1/2 teaspoon almond extract.

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