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dough buns
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dough buns
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101.
STICKY BUNS
Spray a Bundt pan with ... pan. Add the
dough
balls. Mix sugar, brown sugar, ... overnight. Bake 35-45 minutes until nicely browned at 350 degrees.
Ingredients: 7 (cinnamon .. pieces .. rolls .. sugar ...)
102.
EASY STICKY BUNS
In a 9 x 13 ... off pieces of
dough
, dip each piece into ... 325 degrees for 35 minutes. Invert pan immediately and let "sticky" ooze over rolls.
Ingredients: 5 (molasses .. sugar ...)
103.
EGG BUN'S
Let raise once and punch down and let raise again. Take enough
dough
to make
bun
size place on greased pans. Bake at 375 degrees for 15 minutes.
Ingredients: 8 (crisco .. dough .. eggs .. salt .. sugar ...)
104.
STICKY BUNS
Butter 9 x 13 inch baking dish and cover with crushed walnuts. Cut each loaf of bread into 12 pieces. Place on top of walnuts. Melt ...
Ingredients: 6 (milk .. sugar .. walnuts ...)
105.
QUICK CINNAMON BUNS
Leave bread
dough
on counter overnight to thaw. ... degrees for 20 minutes. Invert pan on serving dish immediately and let cool before serving.
Ingredients: 5 (cinnamon .. dough .. sugar ...)
106.
STICKY BUNS
In 10 inch ovenproof skillet ... teaspoon cinnamon. Roll
dough
into 16 x 12 inch ... minutes. Invert on plate and wait 2 minutes before removing pan.
Ingredients: 6 (cinnamon .. sugar .. syrup .. temperature ...)
107.
STICKY BUNS
Arrange bread
dough
in greased bundt pan. Sprinkle ... 1/2 hour; invert immediately onto plate. Great for breakfast and is ready in 1/2 an hour.
Ingredients: 1 (pieces)
108.
CINNAMON BUNS
Cinnamon
buns
, sticky
buns
- whatever ... and elastic. Put
dough
in buttered bowl, cover, and ... sugar frosting over top while still hot. Enjoy!
Ingredients: 10 (cinnamon .. eggs .. flour .. salt .. sugar .. yeast ...)
109.
BUTTERSCOTCH NUT BUNS
Combine brown sugar, corn syrup, ... out sweet yeast
dough
(see recipe below) to a ... to run over
buns
. Enjoy! Combine milk, sugar, ... top with pastry brush.
Ingredients: 17 (cinnamon .. dough .. flour .. halves .. milk .. oil ...)
110.
STICKY BUNS
Break apart one of the ... degrees for 1/2 hour. When finished, flip
buns
over onto a plate or cookie sheet to allow sugar mixture to seep through.
Ingredients: 7 (cinnamon .. instant .. milk .. nuts .. sugar ...)
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RECIPE PULSE
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