1 loaf frozen bread dough
4 tbsp. butter
1 c. brown sugar
4 tbsp. cinnamon
Raisins or nuts (optional)

Leave bread dough on counter overnight to thaw. In the morning, preheat oven to 400 degrees. Melt 2 tablespoons butter in 9 inch round pan. Add 1/2 cup brown sugar and 1/4 cup water to melted butter and sprinkle with 2 tablespoons cinnamon. Spread raisins, if desired. Roll into 12 inch long and slice into 1 inch pieces. Arrange in 9 inch round pan on top of mixture. Bake at 400 degrees for 20 minutes. Invert pan on serving dish immediately and let cool before serving.