Results 1 - 10 of 45 for creamy potato casserole

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Preheat oven to 350°F. Cube ... to taste. Spray casserole dish with non-stick cooking spray ... Remove and let cool for 5 minutes before serving.

Preheat oven to 350°F. Mix potato, salt and pepper, cheese, ... a 9x13-inch greased casserole dish, add potato mixture. Mix ... with fresh green onions.

Defrost potatoes. Grease a 13 x 9 inch baking pan. Combine all ingredients, except topping. Mix gently. Sprinkle corn flakes on top. Bake ...

Cook sweet potatoes in boiling ... remaining ingredients. Turn mixture into a greased 1 1/2 quart casserole dish. Bake at 400 degrees for 30 minutes.

Cook potatoes until tender. Mash ... a greased 3-quart casserole dish. Sprinkle top with butter ... use regular cream cheese with fresh chives.



In a large bowl combine all ingredients. Transfer to ungreased 2 qt. baking dish. Bake uncovered at 350°F for 1 hour or until heated ...

Cook potatoes until tender - ... together. Spoon into casserole dish. Cover and refrigerate overnight. ... 30 minutes or until heated through.

In saucepan, cook potatoes and ... until mixture is creamy. Stir in eggs, the ... to 1 quart casserole. Bake, uncovered for 20 ... Great to make ahead.

Wash and slice red potatoes. Layer potatoes in a buttered 9 x 13 inch dish. Bring cream, butter and mustard to a boil. Pour over potatoes. ...

Combine potatoes, 1/2 cup butter, ... 2 1/2 quart casserole dish. Add remaining butter and ... at 350 degrees for 20-30 minutes. Serves 10-12.

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