Dill Cabbage Rolls - Recipes

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Results 1 - 10 of 15 for dill cabbage rolls

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1. ROMANIAN STUFFED CABBAGE ROLLS (SARMALE)

For up to 120 sarmale ... use to fill cabbage. Arrange stuffed cabbage rolls in a large stockpot or ... covered, until cabbage rolls are tender.

2. STUFFED CABBAGE ROLLS

Drop the cabbage into a large pot of ... or 6 cabbage rolls, seam-sides down, and fry ... brown. Sprinkle with chopped dill and serve at once.

3. SWEET/SOUR CABBAGE ROLLS

Makes about 30 rolls. Cut out cabbage heart; place cabbage in enough ... 2 hours at 350 degrees, uncovered. Adjust sugar/lemon juice to taste.

4. SWEET - SOUR CABBAGE ROLLS

Set the cabbage, cored side down, in ... well. Fill the rolls and bake in a covered dish for an hour and 15 minutes at 350 degrees. Makes 12 rolls.

5. SWEET - SOUR CABBAGE ROLLS

Makes about 30 rolls. Cut out cabbage heart; place cabbage in enough ... 2 hours at 350 degrees, uncovered. Adjust sugar-lemon juice to taste.

6. SALMON CABBAGE ROLLS

In small mixing bowl combine ... Mix well. Immerse cabbage leaves in boiling water until ... filling. Place cabbage rolls side seam down in a ... Serve with a dill sauce.

7. SPICY CABBAGE ROLLS

Carefully remove and separate cabbage leaves and boil in chicken ... egg, salt, allspice, dill weed and pepper. Combine in ... each cabbage leaf, roll up leaf and roll leaf ... mixture over cabbage rolls. Can be frozen before ... the last 15 minutes.

8. CABBAGE ROLLS

Combine ground meat, egg, seasonings, ... 2 cups). Core cabbage. Parboil about 20 minutes ... meat mixture and roll up. In a large kettle ... layer of cabbage rolls. Repeat until all used. ... on top, add dill seed, pour tomato soup and ... hours. Season to taste.

9. GOLOMBKI

Cut out core from cabbage. Pull off and save ... in rice and dill. Remove from heat. Place ... at unfolded edge. Roll up each leaf, making sure ... dish. Arrange cabbage rolls seamside down. Cover with remaining ... degrees for 1 hour.

10. CABBAGE STRUDEL

Prepare the filling: Melt butter in large heavy saucepan. Add cabbage and bok choy greens, currants, ... to wilt. Add dill, cilantro and salt. Cook ... into encase vegetables. Roll as you would a jelly ... 3 or 4 sections.

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