Diabetic Cooking - Recipes - Page 11

Results 101 - 109 of 109 for diabetic cooking

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Cook the raisins in 2 cups ... add raisins and nuts. Bake in a tube pan at 350 degrees for about 40 minutes. Test for doneness. Cool and slice.

102. DIABETIC PINEAPPLE BANANA CREAM PIE

Use both packages, cook as desired. Cool. Add 2 ... then take frozen unsweetened fruit (thaw and drain) and add to the pudding. Continue as above.

103. DIABETIC BARS

Cut up dates and prunes, cook water, dates, raisins and prunes ... pan. Bake at 350 degrees for 25 minutes. Can top with Cool Whip for a dessert.

104. DIABETIC SPICE CAKE

Cook raisins in the water until ... together and add to applesauce mixture. Mix well. Bake in loaf pan sprayed with Pam for 1 hour at 350 degrees.

105. DIABETIC COOKIES

Put raisins and dates in ... degrees about 8 minutes. Check bottom of cookies during cooking (sometimes the bottom cooks faster than the top).

106. DIABETIC APPLESAUCE COOKIES

Sift above and stir into: 1 1/2 c. cooking oil 6 eggs 2 tbsp. ... degrees for 10 to 12 minutes. This cookie has cake like texture and freezes well.

107. PICKLED BEETS (Diabetic)

108. DIABETIC OATMEAL COOKIES

109. FRUITCAKE FOR DIABETICS

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