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Results 101 - 110 of 1,350 for devils
101. DEVILED DIP
With electric beater, thoroughly combine cheese spread, deviled ham, parsley, onion and seasonings. Chill. Makes about 1 1/3 cups. Serve ...
Cook green pepper and onions in butter until glassy. Combine soup and milk to 3/4 of soup mixture; add rice and tuna. Place in casserole. ...
103. DEVIL DOG COOKIES
Mix all ingredients until blended. ... sauce to creamed mixture. Beat about 4 minutes. Add vanilla and beat 1 minute. Fills about 30 Devil Dogs.
In a small bowl, combine first six ingredients. Cut off tops of tomatoes and remove insides; drain well. Fill with deviled ham mixture and ...
Cut the eggs in half and throw out the yolk. Take 6 halves and mince them with a fork until fine. Crumble half of popcorn patty into egg ...
Preheat oven to 350 degrees. Generously grease and flour bundt pan. Blend all ingredients in a large bowl, beat at medium speed for 2 ...
Mix all ingredients together (will form a thick batter). Roll into balls (using a little powdered sugar will help) or flour. Spray cookie ...
108. DEVILED HAM BALL
Mix deviled ham, cream cheese, Ranch dressing and crushed pineapple in a large bowl. After you get it well blended, shape mixture into a ...
Slice eggs, remove yolks, and blend with 3/4 teaspoon mustard, cream salt, pepper, ham, Worcestershire, and onion. Stuff the eggs with ...
Combine all ingredients and mix until well blended. Chill. Use as a spread for sandwiches or stuffed celery. Yield: about 2 cups.
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