Cucumber Relish - Recipes - Page 11

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Results 101 - 110 of 143 for cucumber relish

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101. CUCUMBER RELISH

Mix ground vegetables together. Sprinkle with 1/4 cup pickling salt - let stand at least 4 hours. Drain off juice - rinse with clear water ...

102. CARROT CUCUMBER RELISH

Combine ground vegetables; stir in salt. Let stand 3 hours; drain. Combine remaining ingredients and bring to boil. Add vegetables and ...

103. CUCUMBER CARROT RELISH

Grind vegetables. Sprinkle with salt and let stand for 3 hours. Drain and then add sugar, vinegar, celery and mustard seed. Simmer all ...

104. BEET AND CUCUMBER RELISH

Thoroughly mix all ingredients except parsley. Cover and store in refrigerator for several hours. Add parsley or dill just before serving. ...

105. CUCUMBER RELISH

Mix. Cook 30 minutes. Put in jar and seal.

106. CUCUMBER RELISH

Grind all together, add 2 1/2 tablespoons salt and 4 cups vinegar. Add 3 1/2 to 4 cups sugar. Put 3 tablespoons mixed pickling spices in a ...

107. CUCUMBER AND CARROT RELISH

Combine ground vegetables and salt; let stand 3 hours. Drain vegetables. Combine remaining ingredients and bring to a boil. Add vegetables, ...

108. GREEN CUCUMBER RELISH

Grind and cover with salt water overnight. Drain well. Next day cut fine: 1 red pepper 1 green pepper 1 tsp. mustard seed 1 tsp. celery ...

109. TOMATO-CUCUMBER RELISH

Mix all ingredients and refrigerate.

110. CUCUMBER RELISH

Grind all above ingredients and add 2 tablespoon salt. Mix well. Drain off excess juice and add: Boil until ingredients are tender. Put in ...

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