12 lg. cucumbers
3 green sweet peppers
2 qts. onions

Grind all above ingredients and add 2 tablespoon salt. Mix well. Drain off excess juice and add:

1 tsp. turmeric
1 lbs. sugar
1 1/2 tsp. mustard seed
1 qt. vinegar

Boil until ingredients are tender. Put in sterilized jars and seal while hot.