Results 101 - 110 of 1,350 for cobbler margarine

Previous  5 6 7 8 9 10 11 12 13 14 15 16  Next

Preheat oven to 350 degrees. Pour all ingredients into large bowl; mix until well blended. Pour into ungreased 13x9x2 aluminum pan. Bake ...

Preheat oven to 400 degrees. Grease well 10 x 6 1/2 x 2 inch baking dish. Toss berries lightly with sugar and lemon juice. Put in baking ...

Preheat oven to 350 degrees. ... 1 hour. When cobbler is done, it will pull ... temperature. Turn servings over so that the peaches are on top.

Stir together Bisquick, milk, sugar and butter until well blended. Drop by spoonfuls on top of filling in a 8" or 9" pan. Bake at 400 ...

Combine fruit with sugar in ... top. Sprinkle with nutmeg. Do not stir. Return to 350 degrees and bake 1 hour or until cobbler is golden brown.



Combine yellow cake mix (minus 1 cup), 1/2 cup butter and 1 egg. Then pat into 9x13 inch pan. FILLING: Combine pumpkin, 3 eggs, brown ...

Melt butter in a square ... fresh fruit is not available, use canned pie sliced apples or peaches. (Batter will rise and form a crust on cobbler.)

When oven in preheated, pour both cans of peaches and juice in Dutch oven. Add the dry cake mix on top of the peaches. Place several pieces ...

Melt butter in baking dish. Add sugar, milk and peaches. Mix well, add four and mix until well blended. Bake in oven 375 degrees until top ...

Place sliced peaches that have the lemon juice on them into a large 10x13x1 inch pan. Beat whole egg until frothy and add to the flour, ...

Previous  5 6 7 8 9 10 11 12 13 14 15 16  Next

 

Recipe Index