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Results 101 - 110 of 267 for celery potato carrot casserole
101. VEGETABLE CASSEROLE
Use juice from tomatoes, add 1/4 cup oil, 2 bouillon cubes (chicken), dissolved in juice, seasoning salt, garlic salt, pepper. Mix all ...
Cook the onion and celery in butter until transparent. Beat ... a large covered casserole and bake at 325 degrees ... buttered bread crumbs over.
103. SAUSAGE CASSEROLE
In heavy skillet, fry bacon ... Add potatoes, broccoli, carrots, celery and onion to bacon drippings. ... thoroughly heated. Top with bacon, crumbled.
104. MEAT BALL CASSEROLE
Mix together all the above ... bottom of a casserole dish. Cover with the above ... meat and vegetables. Bake in oven at 350 degrees one hour.
In 3 quart casserole, blend sauce mix envelope ... minutes, stir, cook 10 minutes. Stir. Cook 10 more minutes or until done. Depends on microwave.
In large casserole, alternate layers of RAW ... RAW cabbage, potatoes, carrots, onion, sprinkling each with ... Check after 1 hour for doneness.
Layer potatoes, onions, carrots, and green beans in ... place on top of green beans. Mix soups and pour over meat. Bake at 350 degrees for 1 hour.
In 9x12 baking dish (lightly oiled) cube turkey and mix with vegetables. Add soup and water and mix well. Sprinkle with coarse pepper to ...
109. MEAT CASSEROLE
Put layer of potatoes in greased casserole (salt each layer a little), ... layer of sliced carrots, layer of celery. Brown meat in 1 ... and leave lid off.
110. CASSEROLE STEW
Put meat and vegetables in buttered casserole. Cover with stewed tomatoes, ... hours at 300 degrees. Stir occasionally. Serves approximately 4.
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