Thin sliced potatoes
1 can cream of chicken or celery soup
1 can French cut green beans, drained
1 can cream of mushroom soup
Onions, sliced or diced
1 lb. ground beef
Grated carrots

Layer potatoes, onions, carrots, and green beans in buttered baking dish. Brown ground beef and place on top of green beans. Mix soups and pour over meat. Bake at 350 degrees for 1 hour.