Results 101 - 110 of 187 for canned chicken breast

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Cover each chicken breast with Swiss cheese. Combine soup ... for 45 to 60 minutes. Serves 8. Serve with rice or potatoes and cranberry salad.

In some butter, gently brown chicken a few at a time. ... Sauterne. Add chicken breast to mixture. Bake, covered in ... with noodles. Serves 12.

1. Wash chicken breasts, drain on paper towels. ... top. Or heat can of artichoke bottoms, drain, arrange ... over all. Sprinkle with parsley.

Boil chicken breast in water to cover. Use ... butter. Sprinkle over mixture. Bake covered at 350 degrees for one hour, uncover for last 15 minutes.

Preheat oven to 350 degrees. Split each breast and pepper well. Blend bread ... each piece of chicken into the butter, then into ... 1 hour, basting twice.



Melt butter in large casserole dish, place chicken in dish, breast side down and cook 30 ... a large group. Can be fixed ahead of time ... the last 30 minutes.

Salt, pepper and paprika chicken. Place soup in bowl; ... under and around breasts in baking pan. Bake 1 ... Uncle Ben's long grain and wild rice.

Skin chicken breasts leaving the meat on bones. Place all ingredients in a kettle and cook 1 to 1 1/2 hour.

Boil water; put in fettuccine, then place chicken on cookie sheet. Sprinkle garlic ... cheese on each breast and brown the cheese. Serve ... and very low fat.

Line bottom of 9 x ... beef. Wrap each breast in a piece of bacon ... pan. Mix sour cream and soup and cover chicken. Bake 3 hours at 275 degrees.

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