Results 101 - 110 of 192 for buttermilk pralines

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101. PRALINES
1. In heavy saucepan combine sugar, baking soda, buttermilk and salt. Cook over high ... other spoon. 3. Cool and store in air tight container.

Combine first 3 ingredients; stir to mix. Cook over medium heat in large saucepan. Stir constantly until it turns brown in color and ...

103. PRALINES
Combine milk, soda, Karo, and sugar. Cook to soft ball. Add pecans just before removing from stove. Add butter and vanilla and beat until ...

Put first four ingredients in a 4 quart heavy pan. Bring to a boil over medium heat, stirring constantly. Cook to a soft ball when tested ...

Combine all ingredients except soda in large bowl. Cook on high for 4 minutes. Stir. Cook on high for 4 minutes, stir. Cook on high for 4 ...



In 8 quart saucepan, combine first 4 ingredients. Cook over high heat, 210 degrees, for 5 minutes, stirring frequently, scraping bottom of ...

107. PRALINES
In large pan, mix first 4 ingredients. Put candy thermometer in place. Cook over high heat 5 minutes or to 210 degrees; stir frequently and ...

108. PRALINES
Mix in large pot until sugar is mixed well. Place on medium heat and cook, stirring constantly until it turns brownish in color and reaches ...

109. PRALINES
Combine the first three ingredients in a large saucepan (it boils up) over moderate heat (250 degrees). Cook, stirring occasionally until ...

Put all ingredients in a big boiler and boil until mixture turns brown and forms a soft ball in cold water. Add 1 teaspoon vanilla and beat ...

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