Cook chicken stock, onion, ham, green beans, potatoes, parsley and seasonings ... separate pan, melt butter and stir in flour to ... of soup, serving 8-10.
Ingredients: 12 (beans .. bouillon .. flour .. ham .. juice .. milk ...)
Cut bacon slices in half. ... bunch of green beans and secure with a toothpick. Make glaze from butter, brown sugar, garlic powder, ... degree for 45 minutes.
Sauté sausage, onions, celery, green pepper, & garlic in butter in a large skillet until tender. Stir beans into vegetables and add seasoning. ... leaves. Serve over rice.