2 (16 oz.) cans whole green beans
Bacon
3/4 stick butter
1/2 c. brown sugar
Garlic powder, salt & pepper to taste

Cut bacon slices in half. Wrap around bunch of green beans and secure with a toothpick. Make glaze from butter, brown sugar, garlic powder, salt and pepper. Place bean bundles in oven proof dish. Pour glaze over beans. Bake at 375 degree for 45 minutes.