Biscottis - Recipes - Page 11

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Results 101 - 110 of 144 for biscottis

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101. BISCOTTI

Cream butter and sugar; add vanilla. Mix well, then add dry ingredients a little at a time. Form batter into long loaves by spooning batter ...

102. BISCOTTI

Cream butter and butter and sugar until light and fluffy. Beat eggs well in a separate bowl until doubled in bulk. Add to the butter and ...

103. BISCOTTI

Mix sugar, anise seeds, anisette and whiskey. Beat in eggs. Mix flour with baking powder and stir into sugar mixture. Add nuts. COVER AND ...

104. BISCOTTI

Cream butter and sugar. Add eggs one at a time, beat until blended well. Add all dry ingredients, extracts and nuts. Mix well. Add sherry, ...

105. BISCOTTI

Cream shortening and sugar, then add eggs and cream until fluffy. Add dry ingredients with vanilla and nuts. Spoon on greased cookie sheet ...

106. BISCOTTI

Cream shortening with sugar, add eggs one at a time and beat well. Add flour, baking powder and salt. Stir in flavoring and nuts. Divide ...

107. BISCOTTI

Preheat oven to 350 degrees. Cream butter and sugar. Add eggs one at a time. Then add vanilla and anise flavorings. On a piece of waxed ...

108. BISCOTTI

Mix sugar, butter, aniseed, anisette, water and vanilla in large bowl. Beat in eggs 1 at a time. Combine flour and baking powder and stir ...

109. BISCOTTI

Cream shortening, sugar, eggs, salt, and flavoring. Sift flour and baking powder together, then add to wet ingredients. Mix well and add ...

110. BISCOTTI

Mix flour and anise seed; set aside. Beat butter, eggs and sugar. Add vanilla. Blend in dry ingredients (wooden spoon, over, under by ...

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