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Results 101 - 110 of 112 for beer ketchup
101. BEER BEEF BRISKET
Pour ketchup over beef. Add beer. Bake at 250 degrees for 5 hours. Makes 4-6 servings.
102. BAVARIAN BEEF
Place the meat in a roaster. Sprinkle generously with onion salt. Mix the rest of the ingredients together and pour over the meat. Cover ...
103. BARBECUE SAUCE
Combine all ingredients and bring to a boil. Simmer 5-10 minutes.
104. BARBECUE SAUCE
Combine all ingredients except garlic and mix well. Pour into pint jars to store several weeks in the refrigerator; longer in the freezer. ...
105. MILWAUKEE PORK CHOPS
Brown chops on both sides. Pour off fat. Combine remaining ingredients and pour over chops. Reduce heat, cover and simmer until tender, ...
106. MILWAUKEE PORK CHOPS
Sear chops on both sides. Combine remaining ingredients and pour over chops. Reduce heat; cover and cook slowly until tender, at least 1 ...
107. BARBECUED ROAST
Cover roast with other ingredients and bake at 250 degrees for 5 hours or until meat breaks apart with a fork. Stir every 2 hours. Serve on ...
108. COCKTAIL MEATBALLS
Make meat balls and bake in oven on a cookie sheet until brown; approximately 20 minutes in 350 degrees. Make sauce and bring to a boil on ...
109. CHILI
Pinch meat into pieces and ... 1 can of beer. Bring to boil, then ... beans, add juice and all. You can use jalapeno pinto beans if you like it hot.
110. DELICIOUS BRISKET
Place meat in roasting pan. Sprinkle with salt, pepper and garlic powder. Mix remaining ingredients and pour over meat. Cover and bake in ...
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