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Results 101 - 110 of 162 for almond poppy seed cake
Preheat oven to 350 degrees. ... ingredients together. Let cake cool 5 minutes then pour ... stand 20 minutes more then remove from pan and wrap.
102. POPPY SEED TEA BREAD
In a large bowl blend ... hour or until cake tester comes out clean. In ... fork and pour over cake while warm. P.S. Great for Christmas giving!
Preheat oven to 350 degrees. ... will crack.) Let cake cool while you make the ... spatula to keep bringing glaze up over cake until absorbed.
Mix all ingredients 1-2 minutes ... when done. Let cake cool for a few minutes. Pour frosting over warm cake. Remove from pans. Makes 4 loaves.
105. POPPY SEED CAKE
In a mixing bowl, combine above ingredients. Bake at 350 degrees for 45 minutes. Easy and delicious.
106. POPPY SEED CAKE
Mix all ingredients together and ... degrees for 45 minutes. Cool. FROSTING: Powdered sugar, butter, evaporated milk and 1 teaspoon almond extract.
107. POPPY SEED BREAD
Bake at 350 degrees for 45-50 minutes. Mix all ingredients together and pour evenly into two loaf pans that have been greased and floured. ...
108. POPPY SEED CAKE
Coat Bundt pan with 2 tablespoons white sugar and 1 1/2 teaspoons cinnamon. Shake over sides. Mix 3 dry ingredients, beat and add eggs. ...
109. POPPY SEED CAKE
Mix all ingredients well. Pour into well greased bundt cake pan. Bake at 350 degrees 40 to 45 minutes.
110. POPPY SEED CAKE
Mix ingredients in bowl and beat for 5 minutes at high speed. Pour batter into Bundt pan. Bake at 350 degrees for 45 minutes. Cool slightly ...
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