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Results 101 - 110 of 297 for 2 cups flour
101. FLOUR TORTILLAS
Mix flour, salt and baking powder. ... Grill on both sides until cheeses melt. Cut into wedges with scissors. Top with sour cream and guacamole.
102. FLOUR TORTILLAS
Combine flour, salt and baking powder. ... side up, on ungreased medium hot griddle. Carefully peel off paper and cook other side. Wrap in foil.
103. CAKE FLOUR ICING
In a mixing bowl, blend ... mix milk and flour and cook over medium heat ... for 8 to 10 minutes. Icing will keep up to 3 weeks in the freezer.
Mix dry ingredients in a ... with a little flour just before you roll them ... the tortillas in a tortilla warmer or a hand towel to keep warm.
105. SOY FLOUR TOFU
Sift the flour and add it to the ... salads, etc. To form, squeeze out the remaining liquid and press into plastic container. Cover and refrigerate.
106. FLOUR DUMPLINGS
Sift dry ingredients together. Add milk and egg. Mix with a fork. Drop by teaspoon into hot meat gray and bake in oven about 20 minutes, ...
Cook first 7 ingredients in 2 cups of water until soft. DO ... Stir in the flour using a wire whisk, if ... add a little more milk or tap water.
108. WHEAT FLOUR TORTILLA
Mix all ingredients together. Form in a ball; divide into 9 pieces on a lightly floured board, roll out. Cut each in a circle, using a ...
109. BULK PANCAKE FLOUR
Combine and store in airtight container. To make pancakes, mix 1 cup milk or buttermilk, 1 cup mix, 1 egg, and 2 tablespoons oil. Makes 6 ...
110. CAKE FLOUR FROSTING
Stir over medium fire until it makes a paste; cool until thick. Cream in mixture: 1/2 c. sugar 1/2 tsp. salt When well mixed, add paste and ...
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